The Christmas ham is great and all, but these desserts are what people will actually remember. We're talking about showstopping treats that have everyone strategically saving room, no matter how stuffed they claim to be. They're festive enough to feel special but won't stress you out in an already busy kitchen.
Hazelnut Cake
This is seriously the best hazelnut cake, a festive cake consisting of melt-in-your-mouth buttery hazelnut sponge cakes, and a silky hazelnut mousseline cream that is enriched with hazelnut praline paste. This hazelnut layered cake recipe is easy to follow and results in a delicious, moist cake.
Go to the recipe: Hazelnut Cake
Chocolate Caramel Cupcakes
Chocolate caramel cupcakes consist of crazy moist chocolate cupcakes filled with sticky and buttery homemade caramel sauce and covered with a light caramel whipped mascarpone cream frosting. They are fluffy and tender with the most amazing chocolate and caramel notes without being overly sweet.
Go to the recipe: Chocolate Caramel Cupcakes
Italian Tiramisu
This Authentic Italian tiramisu features homemade, airy ladyfingers layered with light mascarpone cream, rich espresso, and a touch of cocoa. Dolce vita! You absolutely have to make this recipe, no excuse!
Go to the recipe: Italian Tiramisu
Christmas Tree Cupcakes
These Christmas tree cupcakes will impress everyone around the Christmas table as they look as good as they taste! The recipe is easy, fun, and delicious, with a tender, moist chocolate cupcake and creamy buttercream frosting. It's the perfect festive cupcake to please all your family and friends!
Go to the recipe: Christmas Tree Cupcakes
Nutella Puff Pastry Christmas Tree
This delicious Nutella puff pastry Christmas tree is the perfect way to bring together family and friends over the holidays! Made with a flaky puff pastry crust, creamy Nutella, and sweet powdered sugar, this fun and festive dessert won’t just satisfy your sweet tooth, but you will also have a blast making it!
Go to the recipe: Nutella Puff Pastry Christmas Tree
Christmas Tree Cake
Unlike many other Christmas tree cake recipes that are made with buttercream and green food coloring, this cake consists of 6 layers of moist chocolate sponges that are filled with silky chocolate ganache and decorated with the most wonderful, fluffy pistachio whipped ganache that brings natural color and flavor to the cake!
Go to the recipe: Christmas Tree Cake
Hot Chocolate Cupcakes
These moist hot chocolate cupcakes are the perfect winter dessert to help you get cozy by the fireplace! They're made with a rich chocolate sponge base and fluffy vanilla Chantilly cream, then topped with melted chocolate and a toasted marshmallow for the perfect finishing touch.
Go to the recipe: Hot Chocolate Cupcakes
Red Velvet Cake
This vibrant red velvet cake is perfect for any special occasion and is sure to steal the show with its star ingredient - an airy and downright delicious cream cheese mousse. A fluffy mousse layer beautifully complements every layer of soft cake, also adding a delightful contrast in texture.
Go to the recipe: Red Velvet Cake
Tiramisu Choux Au Craquelin
This tiramisu choux au craquelin (crispy cream puff) perfectly combines Italian tiramisu and French choux pastry. It's a showstopper dessert that will impress everyone! It's a crispy cream puff with creamy mascarpone filling, all dusted with cocoa powder. Its delicate texture and delicious flavor can make it the star of any occasion!
Go to the recipe: Tiramisu Choux Au Craquelinn
Mini Tiramisu Cups
These mini tiramisu cups are the perfect no-bake dessert. They come together in 15 minutes using a few simple ingredients. Airy ladyfingers are layered between light mascarpone cream, rich espresso, and a touch of cocoa finish. Individual tiramisu parfaits that don't need to be shared!
Go to the recipe: Mini Tiramisu Cups
Ferrero Rocher Cake
This Ferrero Rocher cake is the ultimate celebration cake with moist chocolate hazelnut sponges, silky Nutella mousseline cream (cooked chocolate pastry cream enriched with Nutella and butter), lots of crunchy hazelnuts, and crushed Ferrero Rocher chocolates.
Go to the recipe: Ferrero Rocher Cake
Croquembouche
Croquembouche is a very famous sight in French patisserie windows. Have you ever seen a tower of profiteroles wrapped in a delicate cobweb of spun sugar? It's certainly a showstopper! A beautiful and impressive croquembouche is traditionally served at weddings as a grand centerpiece; it's no wonder.
Go to the recipe: Croquembouche
No-bake Lotus Biscoff Cheesecake
No-bake Lotus Biscoff cheesecake with a touch of Biscoff spread and Biscoff cookies! You can make this airy Biscoff cheesecake without an oven, water bath, or complicated baking instruments with simple ingredients you probably already have at home. Biscoff crunchy crust, Biscoff spread cream cheese filling, and a wonderful yet easy Biscoff crumb decoration make this one of the most delicious cheesecakes!
Go to the recipe: No-bake Lotus Biscoff Cheesecake
Red Velvet Brownies
You have to try these perfectly moist, dense, and fudgy red velvet brownies with a rich, marbled cream cheese crackly top! This easy recipe offers the famous red velvet flavor in brownie format—the best of both worlds!
Go to the recipe: Red Velvet Brownie
Pecan Upside Down Cake
This exceptional pecan upside-down cake is a perfect dessert. It's an excellent harmony of moist yogurt cake as the base and caramelized pecan topping! The cake can be made in any pan you have, even in a Bundt pan, to turn it into a festive Pecan Upside-down Bundt cake for Christmas!
Go to the recipe: Pecan Upside Down Cake
White Chocolate Covered Strawberries
White chocolate-covered strawberries make the perfect dessert or sweet treat! Fresh strawberries are dipped into molten white chocolate; every bite gives you a taste of delicious ripe berries and sweet chocolatey goodness.
Go to the recipe: White Chocolate Covered Strawberries
Greek Yogurt Cookies
Soft, fluffy, and oh-so-moist, these Greek yogurt cookies are super easy to make and sure to satisfy your sweet tooth! Made with creamy Greek yogurt perfectly blended into the cookie dough and topped with my famous cream cheese frosting, these cookies redefine the meaning of simple and delicious!
Go to the recipe: Greek Yogurt Cookies
Paris-Brest
Paris-Brest, a delicate ring-shaped choux pastry with hazelnut praline crème mousseline filling, is definitely the Queen of French pastries! Crispy pâte à choux bonds together with silky, nutty creme mousseline filling in my classic French recipe! Extra praline paste and roasted hazelnuts in the filling bring additional crunchiness, making this Paris-Brest one of the most impressive desserts of all!
Go to the recipe: Paris-Brest
Classic Chocolate Eclair
This is seriously the best classic chocolate eclair recipe, with step-by-step instructions for making eclairs at home. It's a foolproof recipe designed for home bakers in their own kitchen, yet it delivers professional results. Mastering homemade eclairs is one of the most rewarding skills to learn!
Go to the recipe: Classic Chocolate Eclair
Crème Brûlée Cupcakes
These crème brûlée cupcakes are the ultimate fusion of two iconic desserts. Soft, fluffy vanilla cake base, topped with luxurious pastry cream and a crisp caramelized sugar layer, these cupcakes perfectly deliver the signature crunch of classic crème brûlée!
Go to the recipe: Crème Brûlée Cupcakes
Chocolate Mousse Cups
These no-bake, five-ingredient chocolate mousse cups are a chocolate lover's dream come true! Made with rich dark chocolate and topped with delicious airy chantilly cream and sweet chocolate shavings, they are the perfect treat to satisfy your post-dinner sweet tooth.
Go to the recipe: Chocolate Mousse Cups
Biscoff Cupcakes
If you love Biscoff, you should definitely try this Biscoff cupcake recipe! Imagine moist cupcakes with caramel, spicy flavors, Biscoff butter filling, and the most delicious Biscoff frosting. Making the Biscoff cupcakes with Biscoff buttercream is not difficult, but super easy!
Go to the recipe: Biscoff Cupcakes
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