Some recipes just stick, and before you know it, they're part of your family's annual holiday lineup. These treats are the ones people start bugging you about in early November, already planning how much they're going to eat. Make one of these at your next gathering and don't be surprised when it becomes your thing: the dessert everyone expects you to bring every single year.
White Chocolate Brownies
These scrumptious white chocolate brownies elevate the classic brownie to an entirely new level of heavenly yumminess by blending rich, creamy white chocolate into a perfectly soft and fudgy baked good! Whether you’re a white chocolate lover or looking to try a new twist on traditional brownies, this decadent sweet treat is easy to make and sure to leave you craving more!
Go to the recipe: White Chocolate Brownies
Chocolate Bonbon with Hazelnut
This homemade chocolate bonbon with hazelnut is literally a few minutes of effort and will certainly impress everyone! Bonbons are the perfect bite-sized treats, but also can be the most appreciated handmade gift! Making Bonbons is so much fun, people tend to fall in love with the process at first sight!
Go to the recipe: Chocolate Bonbon with Hazelnut
Classic Chocolate Eclair
This is seriously the best classic chocolate eclair recipe, with step-by-step instructions for making eclairs at home. It's a foolproof recipe designed for home bakers in their own kitchen, yet it delivers professional results. Mastering homemade eclairs is one of the most rewarding skills to learn!
Go to the recipe: Classic Chocolate Eclair
Paris-Brest
Paris-Brest, a delicate ring-shaped choux pastry with hazelnut praline crème mousseline filling, is definitely the Queen of French pastries! Crispy pâte à choux bonds together with silky, nutty creme mousseline filling in my classic French recipe! Extra praline paste and roasted hazelnuts in the filling bring additional crunchiness, making this Paris-Brest one of the most impressive desserts of all!
Go to the recipe: Paris-Brest
Red Velvet Brownies
You have to try these perfectly moist, dense, and fudgy red velvet brownies with a rich, marbled cream cheese crackly top! This easy recipe offers the famous red velvet flavor in brownie format—the best of both worlds!
Go to the recipe: Red Velvet Brownie
Raspberry Ruby Chocolate Bonbon
This homemade raspberry ruby chocolate bonbon recipe is a quick, easy, impressive homemade chocolate bonbon made with naturally pink Ruby chocolate and raspberries. Can you believe that you can make these homemade bonbons in less than half an hour?
Go to the recipe: Raspberry Ruby Chocolate Bonbon
Croquembouche
Croquembouche is a very famous sight in French patisserie windows. Have you ever seen a tower of profiteroles wrapped in a delicate cobweb of spun sugar? It's certainly a showstopper! A beautiful and impressive croquembouche is traditionally served at weddings as a grand centerpiece; it's no wonder.
Go to the recipe: Croquembouche
Mini Tiramisu Cups
These mini tiramisu cups are the perfect no-bake dessert. They come together in 15 minutes using a few simple ingredients. Airy ladyfingers are layered between light mascarpone cream, rich espresso, and a touch of cocoa finish. Individual tiramisu parfaits that don't need to be shared!
Go to the recipe: Mini Tiramisu Cups
Christmas Tree Meringue Cookies
These Christmas tree meringue cookies can be the cutest edible decoration on your Christmas table this year! My meringue recipe includes everything you need to know about how to make these Christmas trees with the perfect crunchy outside and marshmallow texture inside!
Go to the recipe: Christmas Tree Meringue Cookies
Crème Brûlée Cake
Your classic crème brûlée dessert just got even better with this irresistible vanilla crème brûlée cake! This eye-catching dessert is made with a light and spongy vanilla cake base, topped with a creamy homemade vanilla pastry cream, and then brought to life with a caramelized layer of crunchy burnt sugar.
Go to the recipe: Crème Brûlée Cake
Butterscotch Pie
This butterscotch pie is a rich and comforting take on the classic custard-style pies. A flaky homemade crust is filled with silky butterscotch pudding, resulting in its golden color and creamy texture. This pie is a guaranteed crowd-pleaser. It’s a nostalgic dessert that feels both homely and refined.
Go to the recipe: Butterscotch Pie
Tiramisu Cheesecake
This tiramisu cheesecake is the perfect blend of two iconic desserts. A creamy, rich cheesecake filling sits atop a buttery graham cracker crust, creating the ideal base for the coffee-soaked ladyfingers and silky mascarpone cream that make this dessert so irresistible. Find out why this is one of my most requested desserts among my friends and family!
Go to the recipe: Tiramisu Cheesecake
Sacher Torte
Austrian Sacher torte cake is in the history books as one of Europe's best cakes, and I'm going to show you how to make it yourself. A moist chocolate sponge is coated and filled with a fine layer of apricot jam before being cloaked in a smooth chocolate glaze. It is a Viennese specialty that defines elegance, and this Sacher Torte recipe takes the famous classic Sachertorte to the next level!
Go to the recipe: Sacher Torte
Apple Tarte Tatin
Apple tarte tatin is one of the most elegant French desserts. Soft caramelized apples sit on a bed of flaky, buttery puff pastry, ensuring every bite is packed with rich flavor and texture. It's a classic for a reason!
Go to the recipe: Apple Tarte Tatin
Chocolate Eclair Cake
This no-bake, easy chocolate eclair cake is an elegant dessert you can easily make from scratch using a few simple everyday ingredients! With layers of crunchy graham crackers, homemade diplomat cream, and decadent chocolate ganache to finish, it is simple enough to indulge in at home yet impressive enough to serve on special occasions.
Go to the recipe: Chocolate Eclair Cake
Italian Tiramisu
This Authentic Italian tiramisu features homemade, airy ladyfingers layered with light mascarpone cream, rich espresso, and a touch of cocoa. Dolce vita! You absolutely have to make this recipe, no excuse!
Go to the recipe: Italian Tiramisu
Boston Cream Poke Cake
This dreamy Boston cream poke cake transforms the classic Boston cream pie into an irresistible cake: moist vanilla cake, oozing with creamy pastry cream, and topped with a decadent chocolate ganache. Whether for an after-dinner dessert, a potluck, or a special event, this poke cake is bound to be unforgettable for anyone lucky enough to try it!
Go to the recipe: Boston Cream Poke Cake
Profiteroles
Featuring a crisp choux pastry shell, luscious pastry cream filling, and a decadent, glossy chocolate glaze, every bite of these easy profiteroles is like a taste of heaven! Whether making them for a special occasion or just because, these fun, bite-sized treats are guaranteed to impress!
Go to the recipe: Profiteroles
German Chocolate Cupcakes
If you're searching for the ultimate German chocolate cupcakes recipe, this one ticks all the boxes! It's a handheld version of the classic cake, featuring moist chocolate cupcake sponges topped with decadent chocolate buttercream frosting and a rich pecan coconut frosting. It's an irresistible treat for any occasion!
Go to the recipe: German Chocolate Cupcakes
Festive Gold Macaron
This gold macaron can be perfect for any special occasion or celebration, like birthdays, weddings, Christmas, or New Year´s Eve. Festive French macarons that also taste amazing; they are filled with caramelized white chocolate with a deep caramel note that's not overly sweet, and hazelnut paste with the most delicious natural nutty flavor. The Gold macarons are decorated with a very simple technique: gold glitter is painted on them.
Go to the recipe: Festive Gold Macaron
Nutella Puff Pastry Christmas Tree
This delicious Nutella puff pastry Christmas tree is the perfect way to bring together family and friends over the holidays! Made with a flaky puff pastry crust, creamy Nutella, and sweet powdered sugar, this fun and festive dessert won’t just satisfy your sweet tooth, but you will also have a blast making it!
Go to the recipe: Nutella Puff Pastry Christmas Tree
Hazelnut Cake
This is seriously the best hazelnut cake, a festive cake consisting of melt-in-your-mouth buttery hazelnut sponge cakes, and a silky hazelnut mousseline cream that is enriched with hazelnut praline paste. This hazelnut layered cake recipe is easy to follow and results in a delicious, moist cake.
Go to the recipe: Hazelnut Cake
Crème Brûlée
Make this super easy homemade crème brûlée recipe with a smooth and silky texture and crunchy caramel, just like in restaurants. Homemade crème brûlée comes together in just 5 minutes with three simple ingredients, but it tastes elegant and professional. You have to try it.
Go to the recipe: Crème Brûlée
Christmas Tree Cupcakes
These Christmas tree cupcakes will impress everyone around the Christmas table as they look as good as they taste! The recipe is easy, fun, and delicious, with a tender, moist chocolate cupcake and creamy buttercream frosting. It's the perfect festive cupcake to please all your family and friends!
Go to the recipe: Christmas Tree Cupcakes
Christmas Tree Cake
Unlike many other Christmas tree cake recipes that are made with buttercream and green food coloring, this cake consists of 6 layers of moist chocolate sponges that are filled with silky chocolate ganache and decorated with the most wonderful, fluffy pistachio whipped ganache that brings natural color and flavor to the cake!
Go to the recipe: Christmas Tree Cake
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