Cheesecake is always a good idea when you're feeding a crowd at the last cookout of summer — Labor Day included. It feels special enough for the occasion without being complicated to serve or share. Rich, creamy, and easy to make ahead.
Tiramisu Cheesecake
This tiramisu cheesecake blends two iconic desserts. A creamy, rich cheesecake filling sits atop a buttery graham cracker crust, creating the ideal base for the coffee-soaked ladyfingers and silky mascarpone cream that make this dessert so irresistible. Find out why this is one of my most requested desserts among my friends and family!
Go to the recipe: Tiramisu Cheesecake
Baklava Cheesecake
While you may have enjoyed baklava in its traditional form of small squares or triangles, this recipe introduces a delicious twist - baklava cheesecake! Layers of roasted walnuts and filo dough alternate at the bottom of this dessert, each generously brushed with the signature honey syrup that imparts baklava with its unmistakable luster and luxurious taste.
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Basque Burnt Cheesecake
Basque burnt cheesecake is a delicious dessert with a creamy, custard-like center and a beautifully caramelized top. Baking the cheesecake over high heat gives it its distinctive dark color and slightly burnt flavor, which contrasts perfectly with the creamy interior. This cheesecake is an excellent choice for novice bakers because it requires only five simple ingredients and no water bath.
Go to the recipe: Basque Burnt Cheesecake
Pecan Pie Cheesecake
Pecan pie cheesecake brings together everything you love about cheesecake and pecan pie. The crisp graham cracker crust holds a creamy vanilla cheesecake filling topped with glossy caramel-coated pecans that add crunch and warmth.
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New York Cheesecake
A classic New York cheesecake is one of the most iconic desserts around. A crisp Graham cracker crust holds the creamiest, richest vanilla cheesecake filling, with a silky texture and just the right amount of tang.
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Pistachio Cheesecake
A delicious no-bake pistachio cheesecake with a crunchy 2-ingredient crust and creamy, airy pistachio cream cheese mousse filling. It's full of natural pistachio flavor, with no baking required. It's the easiest pistachio cheesecake recipe ever!
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No-bake Lotus Biscoff Cheesecake
No-bake Lotus Biscoff cheesecake with a touch of Biscoff spread and Biscoff cookies! You can make this airy Biscoff cheesecake without an oven, a water bath, or complicated baking instruments, with simple ingredients you probably already have at home. A crunchy Biscoff crust, a Biscoff spread cream cheese filling, and a wonderful yet easy Biscoff crumb topping make this one of the most delicious cheesecakes!
Go to the recipe: No-bake Lotus Biscoff Cheesecake
Crème Brûlée Cheesecake
Crème brûlée cheesecake perfectly combines the smooth richness of classic cheesecake with silky vanilla pastry cream and the caramelized sugar topping everyone loves from crème brûlée. It’s an elegant dessert that feels special enough for holidays and any occasion that calls for a true showstopper.
Go to the recipe: Crème Brûlée Cheesecake
Jiggly Japanese Cheesecake
This jiggly Japanese cheesecake is a unique dessert that stands out for its soft, jiggly texture and delicate flavor. Made primarily with cream cheese and eggs, this sponge-like cheesecake has a soufflé-like consistency that's both jiggly and fluffy. To achieve its signature texture, the recipe calls for whipped egg whites, which are gently folded into the batter.
Go to the recipe: Jiggly Japanese Cheesecake
No-Bake Oreo Cheesecake
This easy no-bake Oreo cheesecake recipe is a must for Oreo and cheesecake lovers! A crunchy Oreo cookie crust filled with a silky, smooth, and rich cream cheese mousse loaded with Oreo pieces. It's super light and smooth with just the right amount of tang and sweetness.
Go to the recipe: No-Bake Oreo Cheesecake
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