These are the summer desserts I keep coming back to every barbecue season. They’re easy to make, hold up well in the heat, and always disappear fast. Each one brings just the right mix of sweetness and freshness for warm weather gatherings. If you need a go-to treat for your next BBQ, start with one of these.
Strawberry Lasagna
This heavenly no bake strawberry lasagna is a great way to brighten up the dessert scene this spring or summer! Made 100% from scratch, it features an irresistible strawberry golden Oreo crust, a creamy cheesecake layer, another fresh strawberry cheesecake layer, and a fluffy whipped topping. The result is a fresh and vibrant treat perfect for picnics, potlucks, and parties!
Go to the recipe: Strawberry Lasagna
Pavlova Wreath
This signature easy pavlova wreath recipe adds an elegant look to the traditional pavlova. It features a crisp meringue shell topped with fluffy homemade whipped cream, fresh fruit, and mint leaves as a refreshing garnish. In my beginner-friendly recipe, you'll find my foolproof techniques and expert tips that guarantee a flawless result every time.
Go to the recipe: Pavlova Wreath
Blueberry Galette
This easy yet delicious blueberry galette has a buttery, flaky pie crust loaded with blueberries and is baked to bubbling perfection. This rustic blueberry galette is stuffed with natural fruit flavor and has the perfect buttery crust-to-fruit filling ratio. It's crispy yet sweet and juicy without ever being soggy.
Go to the recipe: Blueberry Galette
Raspberry Tiramisu
This no-bake raspberry tiramisu takes the classic dessert to a mouthwatering new level! Featuring layers of smooth, homemade mascarpone cream, spongy raspberry-soaked ladyfingers, and fresh raspberry sauce, it's the perfect finish to a picnic, celebration, or delicious Italian dinner!
Go to the recipe: Raspberry Tiramisu
Strawberry Icebox Cake
This delicious no bake strawberry icebox cake is the perfect dessert for those warm spring and summer days when you don't want to spend hours in the kitchen or even turning on the oven! Layered with fresh strawberries, graham cracker cookies, and a rich vanilla whipped cream, it's light, refreshing, and 100% made from scratch. Whether making it for yourself or sharing it with a crowd, it is guaranteed to become a favorite!
Go to the recipe: Strawberry Icebox Cake
Strawberry Filled Cupcakes
These strawberry filled cupcakes have a super moist vanilla cupcake base filled with homemade strawberry sauce and decorated with an American buttercream infused with a strawberry reduction. They are fluffy, moist, fruity, sweet but well-balanced in sweetness, and full of natural strawberry flavors!
Go to the recipe: Strawberry Filled Cupcakes
Chocolate Tiramisu
This easy chocolate tiramisu is pure bliss for chocolate lovers! It's made with coffee-soaked ladyfingers layered with a luscious chocolate mascarpone cream that blends rich cocoa powder and smooth melted chocolate. The flavor and texture are incredible! After one bite, you may not want to go back to classic tiramisu!
Go to the recipe: Chocolate Tiramisu
Almond Strawberry Cake
This almond strawberry cake is a delightful balance of sweet and nutty. It may seem like a humble single-layer strawberry cake, but it’s packed with flavors and offers a perfect blend of simplicity and elegance for any occasion.
Go to the recipe: Almond Strawberry Cake
Strawberry Galette
Making this easy strawberry galette recipe takes literally zero effort with incredible delicious results. It is the most perfect Spring and Summer pie! A flaky and buttery pie crust that takes 3 minutes to make is loaded with strawberries and baked to bubbly perfection.
Go to the recipe: Strawberry Galette
Strawberry Tiramisu
Take the traditional classic Italian dessert to the next level with this scrumptious, no-bake strawberry tiramisu recipe! Sweet, crunchy ladyfingers are topped with silky mascarpone cream and fresh strawberry jam between each layer for a blast of berry flavor!
Go to the recipe: Strawberry Tiramisu
Mini Strawberry Tarts
Delicious mini strawberry custard tarts with a crisp pastry shell filled with the silkiest vanilla custard, whipped cream, and sweet, juicy strawberries. No one will believe you made these pretty French tartlets yourself!
Go to the recipe: Mini Strawberry Tarts
Strawberry Shortcake Cupcakes
These fruity strawberry shortcake cupcakes are a portable twist on the classic favorite dessert! Featuring moist vanilla cake, luscious Chantilly whipped cream topping, and freshly chopped strawberries, they're the perfect sweet finish to a meal or to enjoy as a mid-day treat!
Go to the recipe: Strawberry Shortcake Cupcakes
Chocolate Hazelnut Tart
Here's a no-bake chocolate hazelnut tart recipe for chocolate lovers! And what's more, it uses simple pantry ingredients you probably already have and a tart pan. A hazelnut Graham cracker crust and a super quick filling are all you need for this delicious chocolate hazelnut dessert; it cannot be easier.
Go to the recipe: Chocolate Hazelnut Tart
No-Bake Strawberry Cheesecake
No-bake strawberry cheesecake with Graham cracker crust is one of the most popular desserts all around the world, and no wonder why! It is phenomenal as the silky ultra-creamy cheese filling meets the fruity strawberry compote in the crunchy, sweet graham cracker crust.
Go to the recipe: No-Bake Strawberry Cheesecake
Tres Leches Cake
This easy, melt-in-your-mouth tres leches cake is the perfect dessert recipe for your next celebration! It's made with super moist vanilla sponge cake soaked in "tres leches" sauce and then topped with fluffy homemade whipped cream. After one slice, it may become your favorite dessert!
Go to the recipe: Tres Leches Cake
Mini Carrot Cakes
Mini Carrot Cakes with silky smooth cream cheese frosting are the perfect size for one person and have a moist, melt-in-your-mouth texture and cute piped carrot decoration. They're one of my favorite desserts!
Go to the recipe: Mini Carrot Cakes
Lemon Curd Cookies
These tart and tangy lemon curd cookies explode with citrus flavor in your mouth! Packed with fresh lemon flavor and topped with creamy, homemade lemon curd, these bright and fragrant treats are a dream come true for those who love lemon!
Go to the recipe: Lemon Curd Cookies
Ricotta Pie
While classic Italian ricotta pie is traditionally made at Easter, you can certainly enjoy it throughout the whole season! Lemon-infused ricotta gives a rich yet light flavor and an amazing creamy custard texture.
Go to the recipe: Ricotta Pie
Lemon Dump Cake
Also known as a cobbler with cake mix, this effortless dessert recipe is a crowd-pleaser with a layer of canned filling and a cake mix topping. This version for lemon lovers is a bright change from the usual fruity ones. It's creamy and sweet, comes together in minutes, and freezes well.
Get the recipe: Lemon Dump Cake
Raspberry Crumb Bars
These easy-to-make raspberry crumb bars are buttery, sweet, and impossible to eat just once! If you’re a fan of picnics in the park and tall glasses of sweet tea, these crumb bars are calling your name. Make this summertime classic dessert today!
Get the recipe: Raspberry Crumb Bars
Ricotta Cheesecake
This fabulous cheesecake uses a combination of cream cheese and ricotta to create a lighter but slightly rustic texture than regular cheesecakes. A creamy, sweet, and barely tangy filling is poured into a buttery graham cracker crust and baked until golden and set. It keeps very well and can be frozen, so you can make it in advance.
Get the recipe: Ricotta Cheesecake
Lemon Stuffed Cupcakes
These luscious lemon-stuffed cupcakes are perfect for springtime or Easter. They are a feast for the senses with their bright, sunny yellow filling, moist and deliciously fluffy cupcake bases, and lemon cream cheese frosting on top.
Get the recipe: Lemon Stuffed Cupcakes
Limoncello Bundt Cake
It’s a light, fluffy cake topped with a sweet lemon glaze. Limoncello liqueur features are present in both the cake itself and the glaze.
Get the recipe: Limoncello Bundt Cake
Lemon Bars
You will only need a few pantry staples to make creamy, sweet, and delightfully tangy lemon bars. Dusted with powdered sugar, these classic and sophisticated lemon squares become next-level delicious!
Get the recipe: Lemon Bars
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