A good frosting can completely change a bake. Not just the flavor, but the whole look of it. The difference between a homemade cake and a bakery-style one usually comes down to what's on top and how it's finished. Whatever you're baking, there's a frosting recipe here to take it up a notch.
Coffee Buttercream Frosting
If you enjoy the taste of a fresh morning cup of coffee, wait until you try this coffee buttercream frosting! Made with a creamy vanilla buttercream base and fragrant espresso powder, this delicious coffee buttercream recipe will make your favorite desserts taste just like an iced latte!
Go to the recipe: Coffee Buttercream Frosting
Chocolate Buttercream Frosting
Chocolate lovers gather around because this creamy chocolate buttercream frosting is a dream come true! This irresistible few-ingredient frosting is made 100% from scratch and puts a decadent, chocolatey twist on traditional American vanilla buttercream frosting. It is incredibly smooth, silky, and versatile, making it the perfect frosting to top all your favorite desserts!
Go to the recipe: Chocolate Buttercream Frosting
Diplomat Cream
Diplomat cream or crème diplomate has a unique taste and texture. It is lighter than pastry cream yet richer than simple whipped cream filling. Therefore, diplomat cream has numerous uses. It works well in a tart; it's a delicious cake filling, a classic eclair filling, or even makes a tasty small dessert dish on its own.
Go to the recipe: Diplomat Cream
Oreo Frosting
If you're a fan of Oreo cookies, you will absolutely love this creamy homemade Oreo frosting recipe! Top your favorite cakes and cupcakes with this delicious cookies and cream treat made with silky vanilla buttercream frosting and crushed Oreo cookies. With the perfect balance of sweetness and chocolate cookie flavor, it simply can't get any better!
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Peanut Butter Cream Cheese Frosting
This silky smooth peanut butter cream cheese frosting will put a delicious twist on your favorite desserts! In this easy five-step recipe, I eliminate the butter and cut back the sugar to create a creamy, delicious balance of sweetness and rich peanut butter flavor. In just five minutes, you’ll have a finger-licking topping that you can use for frosting peanut butter cakes, cupcakes, cookies, or even ice cream!
Go to the recipe: Peanut Butter Cream Cheese Frosting
Cream Cheese Frosting
Make this delicious, velvety-smooth, easy-to-pipe cream cheese frosting in less than 3 minutes! Surely, cream cheese frosting is the perfect flavor combination for red velvet cake or spread onto brownies.
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Raspberry Buttercream Frosting
If you love raspberries, you will love this easy raspberry buttercream frosting! This creamy frosting uses my American buttercream as a base and mixes it with fresh raspberry puree and lemon juice to create a natural flavor with the perfect balance of sweetness. It is a delicious addition to your favorite layer cakes, cupcakes, brownies, and cookies!
Go to the recipe: Raspberry Buttercream Frosting
Lemon Buttercream Frosting
This light and fluffy lemon buttercream frosting recipe has a bright flavor that is perfect for frosting or filling your favorite summer desserts! It combines a delicious vanilla buttercream frosting with the juice of fresh lemons to create a delightfully sweet cream with true citrus flavor. If you have been looking for the best lemon buttercream frosting for cakes, cupcakes, or cookies– you can stop your search here!
Go to the recipe: Lemon Buttercream Frosting
Chantilly Cream
Known for its airy texture and slightly sweet, vanilla-infused flavor, this French chantilly cream will add a delightful, rich, and creamy element to all your favorite desserts! Whether you're making a cake, pie, or pastries, you can use this fluffy whipped cream to fill, frost, or accompany almost any sweet creation!
Go to the recipe: Chantilly Cream
Strawberry Buttercream Frosting
This creamy strawberry buttercream frosting is the delightful, fruity touch you've been looking for to top your favorite desserts! This easy recipe infuses my rich American buttercream with fresh strawberries, creating a smooth, fluffy, balanced frosting that will leave you licking your fingers. The best part is it only takes 10 minutes to make!
Go to the recipe: Strawberry Buttercream Frosting
Mascarpone Frosting
This silky mascarpone frosting is the perfect addition to your cupcakes or cakes. Pipes beautifully and, unlike some other frostings, does not include tons of sugar, so it is very well balanced in sweetness. Make this delicious, velvety-smooth frosting in less than 5 minutes using 3 simple ingredients.
Go to the recipe: Mascarpone Frosting
Chocolate Whipped Cream Frosting
Chocolate whipped cream frosting is deliciously rich, creamy, and luxurious. It's a sweetened whipped cream flavored with cocoa powder and infused with vanilla, and it makes the perfect frosting, filling, or garnish for your desserts.
Go to the recipe: Chocolate Whipped Cream Frosting
Ermine Frosting
Ermine Frosting is silky, smooth, light, and fluffy. And while it's a type of buttercream, it isn't too sweet. Use this lesser-known cake frosting on your baked goods, and you'll never go back!
Go to the recipe: Ermine Frosting
Funfetti Frosting
This delicious and super easy funfetti frosting can be used on everything from birthday cakes to cookies. It's a smooth and silky vanilla frosting but studded with sprinkles for a bit of crunch and a pop of color. I guarantee you'll love it!
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7-Minute Frosting
This easy 7-minute frosting is the perfect solution when you’re short on time and need a quick yet delicious topping for your favorite desserts! Using only egg whites and sugar as its two main ingredients, this old-fashioned frosting recipe has a light flavor and a fluffy, creamy texture that will take your pies, cakes, and cupcakes to the next level!
Go to the recipe: 7-Minute Frosting
Whipped Chocolate Ganache Frosting
Made with a combination of dark chocolate, heavy cream, and gelatin, whipped chocolate ganache frosting is a light and creamy way to decorate or fill your favorite cakes and pastries. Just follow this easy, step-by-step whipped ganache frosting recipe, and you'll have a flawless and decadent chocolate cream in no time!
Go to the recipe: Whipped Chocolate Ganache Frosting
Coconut Frosting
Add a tropical touch to your favorite cakes, cupcakes, and brownies with this delectable coconut frosting! A twist on my delicious Ermine frosting, this easy recipe combines coconut milk, shredded coconut, and coconut extract to create the perfect balance of sweetness and natural flavor. If you've been looking for a less sweet alternative to a coconut buttercream frosting recipe, you can stop your search here!
Go to the recipe: Coconut Frosting
Swiss Meringue Buttercream
Here's the best Swiss Meringue Buttercream recipe so you can frost your cakes like a pro. It's silky, stable, and perfect for piping. What's more, it tastes delicious, too.
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German Buttercream
Easy German buttercream (or crème mousseline) is my favorite buttercream frosting. It's a simple pastry cream enriched with butter, so it is a bit more complex to make, but it isn't as sweet as American buttercream. It's super smooth and silky and the best cake filling for a variety of desserts, from layer cakes and cupcakes to French macarons.
Go to the recipe: German Buttercream
Raspberry Cream Cheese Frosting
Fruity and delicious raspberry cream cheese frosting is the perfect topping for cakes and baked goods. It's full of raspberry flavor, a gorgeous pink color, and the silkiest, smoothest texture while still being stable enough to pipe.
Go to the recipe: Raspberry Cream Cheese Frosting
American Buttercream Frosting
This creamy, rich American buttercream frosting has an irresistible buttery, light vanilla flavor that pairs wonderfully with your favorite desserts! Using just five simple ingredients, it is easy to make and comes together in 10 minutes. It is the perfect finishing touch for cakes, cupcakes, and cookies!
Go to the recipe: American Buttercream Frosting
Nutella Frosting
Rich chocolate cake with Nutella frosting has to be one of the most popular birthday cake flavors and fillings. Because who doesn't love the rich and smooth chocolate hazelnut spread? The nutty flavor tames the sweetness slightly, but overall, this is a super decadent cake filling for serious chocoholics only. Make sure to try these Nutella cupcakes and Nutella cake.
Go to the recipe: Nutella Frosting
Classic Crème Pâtissière
A classic crème pâtissière (vanilla pastry cream filling) is a creamy custard that is the perfect filling for cakes, eclairs, donuts, and tarts. It has a silky smooth texture and delicious vanilla flavor. My vanilla pastry cream filling recipe is easy to follow and comes together fast. You will love it!
Go to the recipe: Classic Crème Pâtissière
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