A good cake is only as strong as what's between the layers and on top. The right filling and frosting can turn something basic into the kind of dessert people ask you to make again, which is why nailing these recipes matters. This guide breaks down the ones worth learning and when to use them.
Oreo Frosting
If you're a fan of Oreo cookies, you will absolutely love this creamy homemade Oreo frosting recipe! Top your favorite cakes and cupcakes with this delicious cookies and cream treat made with silky vanilla buttercream frosting and crushed Oreo cookies. With the perfect balance of sweetness and chocolate cookie flavor, it simply can't get any better!
Go to the recipe: Oreo Frosting
Nutella Frosting
Rich chocolate cake with Nutella frosting has to be one of the most popular birthday cake flavors and fillings. Because who doesn't love the rich and smooth chocolate hazelnut spread? The nutty flavor tames the sweetness slightly, but overall, this is a super decadent cake filling for serious chocoholics only. Make sure to try these Nutella cupcakes and Nutella cake.
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Raspberry Cream Cheese Frosting
Fruity and delicious raspberry cream cheese frosting is the perfect topping for cakes and baked goods. It's full of raspberry flavor, a gorgeous pink color, and the silkiest, smoothest texture while still being stable enough to pipe.
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Coffee Buttercream Frosting
If you enjoy the taste of a fresh morning cup of coffee, wait until you try this coffee buttercream frosting! Made with a creamy vanilla buttercream base and fragrant espresso powder, this delicious coffee buttercream recipe will make your favorite desserts taste just like an iced latte!
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Lemon Buttercream Frosting
This light and fluffy lemon buttercream frosting recipe has a bright flavor that is perfect for frosting or filling your favorite summer desserts! It combines a delicious vanilla buttercream frosting with the juice of fresh lemons to create a delightfully sweet cream with true citrus flavor. If you have been looking for the best lemon buttercream frosting for cakes, cupcakes, or cookies– you can stop your search here!
Go to the recipe: Lemon Buttercream Frosting
Chocolate Whipped Cream Frosting
Chocolate whipped cream frosting is deliciously rich, creamy, and luxurious. It's a sweetened whipped cream flavored with cocoa powder and infused with vanilla, and it makes the perfect frosting, filling, or garnish for your desserts.
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American Buttercream Frosting
This creamy, rich American buttercream frosting has an irresistible buttery, light vanilla flavor that pairs wonderfully with your favorite desserts! Using just five simple ingredients, it is easy to make and comes together in 10 minutes. It is the perfect finishing touch for cakes, cupcakes, and cookies!
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Peanut Butter Cream Cheese Frosting
This silky smooth peanut butter cream cheese frosting will put a delicious twist on your favorite desserts! In this easy five-step recipe, I eliminate the butter and cut back the sugar to create a creamy, delicious balance of sweetness and rich peanut butter flavor. In just five minutes, you’ll have a finger-licking topping that you can use for frosting peanut butter cakes, cupcakes, cookies, or even ice cream!
Go to the recipe: Peanut Butter Cream Cheese Frosting
Ermine Frosting
Ermine Frosting is silky, smooth, light, and fluffy. And while it's a type of buttercream, it isn't too sweet. Use this lesser-known cake frosting on your baked goods, and you'll never go back!
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Raspberry Buttercream Frosting
If you love raspberries, you will love this easy raspberry buttercream frosting! This creamy frosting uses my American buttercream as a base and mixes it with fresh raspberry puree and lemon juice to create a natural flavor with the perfect balance of sweetness. It is a delicious addition to your favorite layer cakes, cupcakes, brownies, and cookies!
Go to the recipe: Raspberry Buttercream Frosting
German Buttercream
Easy German buttercream (or crème mousseline) is my favorite buttercream frosting. It's a simple pastry cream enriched with butter, so it is a bit more complex to make, but it isn't as sweet as American buttercream. It's super smooth and silky and the best cake filling for a variety of desserts, from layer cakes and cupcakes to French macarons.
Go to the recipe: German Buttercream
Coconut Frosting
Add a tropical touch to your favorite cakes, cupcakes, and brownies with this delectable coconut frosting! A twist on my delicious Ermine frosting, this easy recipe combines coconut milk, shredded coconut, and coconut extract to create the perfect balance of sweetness and natural flavor. If you've been looking for a less sweet alternative to a coconut buttercream frosting recipe, you can stop your search here!
Go to the recipe: Coconut Frosting
Chantilly Cream
Known for its airy texture and slightly sweet, vanilla-infused flavor, this French chantilly cream will add a delightful, rich, and creamy element to all your favorite desserts! Whether you're making a cake, pie, or pastries, you can use this fluffy whipped cream to fill, frost, or accompany almost any sweet creation!
Go to the recipe: Chantilly Cream
Strawberry Compote
Strawberry compote is a classic cake filling and one of my all-time favorite fillings for layer cakes like Victoria Sponge. It has such a fresh, fruity flavor, and what's more, it is a lot easier to make than you'd think!
Go to the recipe: Strawberry Compote
Whipped Chocolate Ganache Frosting
Made with a combination of dark chocolate, heavy cream, and gelatin, whipped chocolate ganache frosting is a light and creamy way to decorate or fill your favorite cakes and pastries. Just follow this easy, step-by-step whipped ganache frosting recipe, and you'll have a flawless and decadent chocolate cream in no time!
Go to the recipe: Whipped Chocolate Ganache Frosting
Classic Crème Pâtissière
A classic crème pâtissière (vanilla pastry cream filling) is a creamy custard that is the perfect filling for cakes, eclairs, donuts, and tarts. It has a silky smooth texture and delicious vanilla flavor. My vanilla pastry cream filling recipe is easy to follow and comes together fast. You will love it!
Go to the recipe: Classic Crème Pâtissière
Caramel Filling
Try this homemade caramel filling for cupcakes, cakes, tartlets, brownies, pies, or any other desserts! It is so buttery and silky with balanced sweetness, plus it won't go hard. Even beginner bakers can make homemade caramel cake filling; it takes 5 minutes and has just four simple ingredients.
Go to the recipe: Caramel Filling
White Chocolate Frosting
Use this delicious, easy white chocolate frosting for cakes, cupcakes, and more to elevate them to new heights. It's rich and creamy, full of flavor, and perfectly balanced.
Go to the recipe: White Chocolate Frosting
Strawberry Buttercream Frosting
This creamy strawberry buttercream frosting is the delightful, fruity touch you've been looking for to top your favorite desserts! This easy recipe infuses my rich American buttercream with fresh strawberries, creating a smooth, fluffy, balanced frosting that will leave you licking your fingers. The best part is it only takes 10 minutes to make!
Go to the recipe: Strawberry Buttercream Frosting
Birthday Cake Icing
This amazing birthday cake icing recipe is easy to make and delicious! My favorite go-to is vanilla buttercream, which pairs perfectly with cakes and cupcakes. This delicious birthday cake icing recipe is super easy to make and gives you perfect results every time. You can even make a double batch and freeze it to save for the next birthday.
Go to the recipe: Birthday Cake Icing
Chocolate Fudge Frosting
The best chocolate fudge frosting for cake recipes, cupcakes, and more! This chocolate fudge icing with cocoa powder, bittersweet chocolate, and a hint of coffee is the only easy chocolate fudge frosting you need! But it's not just for cake—since it's so easy to make, rich and decadent but not too sweet, it's perfect for adding another layer of chocolate to fudge brownies.
Go to the recipe: Chocolate Fudge Frosting
Chai Cream Cheese Frosting
Chai cream cheese frosting is a velvety, creamy spread with the flavors of warm, aromatic chai spice. Prepared in minutes, this delectable frosting elevates cakes, cupcakes, waffles, and more with its unique, sweet, and enticing flavor. This chai spiced frosting combines the traditional creaminess of cream cheese frosting with the distinct aroma of chai spice.
Go to the recipe: Chai Cream Cheese Frosting
Cinnamon Cream Cheese Frosting
An amazing cake or cupcake is nothing without a delicious frosting to top it! This cinnamon cream cheese frosting is sweet, silky, tangy, and lightly spicy. The flavors are very balanced in this recipe, with the sugar, cream cheese, vanilla, and cinnamon helping to balance each other out and creating a versatile cake topping.
Go to the recipe: Cinnamon Cream Cheese Frosting
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