When it’s hot out, you need a dessert that will cool you off. These no-bake sweets have you covered; they are cool, creamy, and perfect for beating the heat. No oven, no stress. These delicious desserts taste like a break from the weather. Keep them in the fridge and bring them out when you need something refreshing and satisfying.
Chocolate Tiramisu
This easy chocolate tiramisu is pure bliss for chocolate lovers! It's made with coffee-soaked ladyfingers layered with a luscious chocolate mascarpone cream that blends rich cocoa powder and smooth melted chocolate. The flavor and texture are incredible! After one bite, you may not want to go back to classic tiramisu!
Go to the recipe: Chocolate Tiramisu
Raspberry Mousse
These delicious, creamy raspberry mousse cups will brighten your dessert table this summer! Made with fresh, juicy raspberries, this airy treat is made with a layer of fresh raspberry compote and delicious vanilla chantilly cream.
Go to the recipe: Raspberry Mousse
Ricotta Pie
This easy Sicilian Ricotta pie with a hint of lemon is one of the creamiest, most delicious European desserts you will ever make! Classic ricotta pie is traditionally a Spring dessert associated with Easter, but I think you can enjoy it at any time of year. The fresh lemon flavor, creamy filling, and crispy pie crust are the most amazing flavor and texture combinations.
Go to the recipe: Ricotta Pie
Raspberry Ruby Ice Cream Bar
This homemade raspberry ruby ice cream bar recipe is the best thing that can happen to raspberries this summer. Super creamy and delicious No churn raspberry yogurt ice cream bar coated with Ruby chocolate, that has a wonderful natural pink color! The ultimate girly pink ice cream recipe you must try.
Go to the recipe: Raspberry Ruby Ice Cream Bar
No Bake Cheesecake Bites
If you are looking for the perfect fruity dessert to impress guests at your next birthday party, celebration, or gathering, these no-bake cheesecake bites are just what you are looking for. Made with a crunchy graham cracker crust, creamy cheesecake filling, and fresh strawberry topping, they are a fun, bite-sized treat that all ages will love!
Go to the recipe: No Bake Cheesecake Bites
Mango Tart
You have to try this creamy and tropical mango tart recipe with a homemade pâte sablée shell filled with silky pastry cream and elegant mango slices. Fresh, ripe mango gives the most intense mango tart taste. It is delicious when paired with a creamy vanilla custard.
Go to the recipe: Mango Vanilla Tart
Panna Cotta
Panna cotta means "cooked cream" in Italian, and this European dessert is incredibly versatile. It is a molded dessert of sweetened cream thickened and set with gelatin to make the texture stable yet still jiggly. It can be flavored in so many ways, from coffee, coconut, vanilla, or other fruit. This particular Panna cotta recipe is made with coconut milk, so it is, in fact, a dairy-free European dessert.
Go to the recipe: Panna Cotta
Tres Leches Cake
This easy, melt-in-your-mouth tres leches cake is the perfect dessert recipe for your next celebration! It's made with super moist vanilla sponge cake soaked in "tres leches" sauce and then topped with fluffy homemade whipped cream. After one slice, it may become your favorite dessert!
Go to the recipe: Tres Leches Cake
Raspberry Lemonade Cheesecake
Indulge in the ultimate dessert with this raspberry lemonade cheesecake, featuring a rich cream cheese filling and a sweet raspberry puree topping that perfectly complements the tangy lemon juice. Best of all, this cheesecake has an airy mousse-like texture and is one of the best easy lemon desserts, with no baking required.
Go to the recipe: Raspberry Lemonade Cheesecake
Mango Mousse
This light and creamy mango mousse is the perfect way to sweeten your day! Made with fresh, pureed mangoes and topped with delicious chantilly cream, it will satisfy your sweet tooth without weighing you down.
Go to the recipe: Mango Mousse
Blueberry Heaven on Earth Cake
Layered with moist cake, a delightful blueberry pie filling, two luscious creams, and toasted almonds, this blueberry heaven-on-earth cake truly lives up to its name! Impressive enough to serve at special events yet simple enough to whip up at home when craving something sweet, this dreamy dessert is bound to be a crowd favorite!
Go to the recipe: Blueberry Heaven on Earth Cake
Floating Island
Also known as île flottante in French, a floating island is a light, fluffy, and creamy classic French dessert that is, in fact, no-bake and super easy. Made with milk, sugar, egg, and vanilla, the floating island dessert isn't just simple to make but also gluten-free! Top it with your favorite garnish, such as nuts, caramel, chocolate, or fruit, and you'll have an elegant, eye-catching sweet treat guaranteed to be a crowd-pleaser.
Go to the recipe: Floating Island
Mini Carrot Cakes
Mini Carrot Cakes with silky smooth cream cheese frosting are the perfect size for one person and have a moist, melt-in-your-mouth texture and cute piped carrot decoration. They're one of my favorite desserts!
Go to the recipe: Mini Carrot Cakes
Limoncello Tiramisu
This bright and refreshing limoncello tiramisu puts a citrusy twist on the classic Italian dessert! Made with limoncello lemon curd, sweet ladyfingers, and creamy mascarpone cream between each layer, it will surely leave an impression.
Go to the recipe: Limoncello Tiramisu
White Chocolate Mousse
These smooth and creamy white chocolate mousse cups will surely put a smile on your face! Made with decadent white chocolate and a hint of vanilla, this airy yet flavorful dessert melts in your mouth and packs just the right amount of sweetness. Its chantilly cream and shaved chocolate topping adds a beautiful finishing touch, making it perfect for any occasion!
Go to the recipe: White Chocolate Mousse
Chocolate Eclair Cake
This no-bake, easy chocolate eclair cake is an elegant dessert you can easily make from scratch using a few simple everyday ingredients! With layers of crunchy graham crackers, homemade diplomat cream, and decadent chocolate ganache to finish, it is simple enough to indulge in at home yet impressive enough to serve on special occasions.
Go to the recipe: Chocolate Eclair Cake
Cream Puff
This easy cream puffs recipe is the perfect combination of fancy and simple! With a crisp choux pastry shell, a silky chantilly cream filling, and a dusting of sweet powdered sugar, this French-style favorite is just as perfect for a cozy night at home with friends and family as it is for an elegant dinner party or special event. The best part? Even novice bakers can make them with the help of my step-by-step recipe!
Go to the recipe: Cream Puff
Boston Cream Poke Cake
This dreamy Boston cream poke cake transforms the classic Boston cream pie into an irresistible cake: moist vanilla cake, oozing with creamy pastry cream, and topped with a decadent chocolate ganache. Whether for an after-dinner dessert, a potluck, or a special event, this poke cake is bound to be unforgettable for anyone lucky enough to try it!
Go to the recipe: Boston Cream Poke Cake
Mini Lemon Meringue Tarts
This delicate mini lemon meringue tarts recipe is a beautiful contrast of flavors and textures. A sweet shortcrust pastry shell is filled with tangy, creamy lemon curd and topped with silky Swiss meringue, crunchy meringue pieces, and a chocolate disk.
Go to the recipe: Mini Lemon Meringue Tarts
Pistachio Lush
A buttery graham cracker crust, a smooth cheesecake layer, and rich pistachio pudding all come together and are topped with a fluffy cloud of whipped topping. Pistachio lush is a no-bake dessert that brings layers of creamy, crunchy, and nutty goodness together in one irresistible bite.
Go to the recipe: Pistachio Lush
Snack N’ A Half
A classic Newfoundland dessert that is at all of our potlucks, and for good reason. Snack n' a half is a nostalgic icebox cake that includes cream, chocolate, and peanut butter and is ready in under 30 minutes. An icebox cake that only requires five ingredients, including peanut butter, chocolate, and cream.
Go to the recipe: Snack N’ A Half
Lemon Eclair Cake
This lemon eclair cake is a delicious and refreshing dessert that is perfect for any occasion. Made with layers of graham crackers, lemon pudding, and whipped frosting, it’s a light and creamy treat that will leave you wanting more. Nothing says spring or summer more than the zesty and tangy flavor of lemon. When combined with the light and airy texture of a classic eclair cake, it creates a dessert that is simply irresistible.
Go to the recipe: Lemon Eclair Cake
Berry Tiramisu
Berry tiramisu is a layered dessert of light, airy sponge cake soaked in a mixed berry and green tea syrup, marsala and berry brandy mascarpone filling, and fresh berries, all topped with freshly whipped cream. It’s a lighter spin on the classic coffee-laced Italian dessert.
Go to the recipe: Berry Tiramisu
Cherry Slab Pie
This cherry slab pie is a fruity, feel-good dessert that’s perfect for sharing—if you can part with a slice! It’s sweet, tangy, and wrapped in golden, flaky goodness. With a double crust, juicy cherry filling, a splash of lemon, and a pretty lattice top sprinkled with coarse sugar, it’s as tasty as it is beautiful.
Go to the recipe: Cherry Slab Pie
Homemade Peach Cobbler
This old-fashioned peach cobbler recipe uses fresh peaches tossed in a brown sugar and bourbon mixture and baked until bubbly beneath a homemade buttery dough. It’s the easiest dessert to use up the best of the season’s peaches and comes together easily for a crowd. The only problem is deciding whether to serve it with a scoop of ice cream or whipped cream.
Go to the recipe: Homemade Peach Cobbler
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