Easter brunch brings people together over good food and a relaxed atmosphere. These desserts are made to fit perfectly into that vibe—light, flavorful, and easy to enjoy alongside the rest of your meal. They’re simple but special enough to make the morning feel festive. These desserts add a sweet something to your Easter brunch spread.
Easter Egg Cookies
These Easter egg cookies are chewy, gooey, buttery, and sweet but not overly sweet; they are the easiest baking choice for Easter! The crunch and color pop of the chocolate Easter eggs make them so festive and cute, as well as extra tasty. Everyone will love them!
Go to the recipe: Easter Egg Cookies
Italian Lemon Ricotta Cake
This delicious, easy Italian lemon ricotta cake is by far one of the best lemon desserts you will ever try. Made with fresh lemons, creamy ricotta cheese, and a hint of vanilla extract; it has a gently sweet, citrusy flavor and an irresistible melt-in-your-mouth texture that resembles a moist sponge cake. Whether you enjoy it for breakfast, brunch, or as a dessert with a side of ice cream, it will be hard not to run back for seconds!
Go to the recipe: Italian Lemon Ricotta Cake
Strawberry Muffins
Sweet, light, and packed with fruity flavor, these strawberry muffins are the perfect addition to your breakfast or brunch menu. This easy strawberry muffin recipe uses fresh strawberries and a hint of vanilla flavor to create a delicious and versatile muffin that the whole family will love. And they only take 30 minutes to bake!
Go to the recipe: Strawberry Muffins
Carrot Cake Cookies
These nut-free carrot cake cookies are the perfect way to sneak in your veggies while satisfying your sweet tooth! Featuring cinnamon-vanilla dough, freshly shredded carrots, and a creamy homemade cream cheese frosting, they're a fun Spring dessert perfect for all ages and occasions!
Go to the recipe: Carrot Cake Cookies
Lemon Poke Cake
This moist lemon poke cake is the ultimate Springtime dessert you didn't know you needed! It features a tender lemon sponge base filled with a zesty lemon filling and a final touch made with a creamy homemade Chantilly cream whipped topping that will leave you licking your fingers. It's fun, fresh, flavorful, and one of the best lemon cakes you will ever try!
Go to the recipe: Lemon Poke Cake
Almond Strawberry Cake
This almond strawberry cake is a delightful balance of sweet and nutty. It may seem like a humble single-layer strawberry cake, but it’s packed with flavors and offers a perfect blend of simplicity and elegance for any occasion.
Go to the recipe: Almond Strawberry Cake
Lemon Brownies
If you love lemon, you will want to try these easy lemon brownies with lemon glaze! Made with fresh lemon, white chocolate, and a hint of vanilla, these delicious brownies are baked to gooey perfection and then topped with a tangy, finger-licking lemon glaze. They are like a chewy, fudgy cross between brownies and lemonade!
Go to the recipe: Lemon Brownies
Strawberry Shortcake Cupcakes
These fruity strawberry shortcake cupcakes are a portable twist on the classic favorite dessert! Featuring moist vanilla cake, luscious Chantilly whipped cream topping, and freshly chopped strawberries, they're the perfect sweet finish to a meal or to enjoy as a mid-day treat!
Go to the recipe: Strawberry Shortcake Cupcakes
Mini Bundt Cakes
Mini bundt cakes are the perfect tea cakes for any occasion, with a melt-in-your-mouth texture and luxurious raspberry white chocolate glaze. But the best part is that once you've mastered the recipe, you can adapt it to suit you and make endless, dainty, delicious desserts.
Go to the recipe: Mini Bundt Cakes
Carrot Sheet Cake
This super moist carrot sheet cake recipe is just the kind of dessert you need when you’re craving something sweet and flavorful. Made with a super moist carrot cake cake base and a rich vanilla cream cheese frosting, this nut-free, butter-free recipe is guaranteed to be a Spring favorite among family and friends!
Go to the recipe: Carrot Sheet Cake
Lemon Poppy Seed Cupcakes
These crazy moist lemon poppy seed cupcakes are the prettiest, easiest, most delicious cupcakes you will ever make! Poppy seeds and lemon are a match made in heaven, the perfect cupcake flavor combination you must try!
Go to the recipe: Lemon Poppy Seed Cupcake
Lemon Cookies
These tangy, glazed lemon cookies are just what you lemon lovers need to add some brightness and citrusy flavor to your Spring dessert table! In this homemade, old-fashioned lemon cookies recipe, I use fresh lemon zest and juice to create delicious lemon sugar cookies. I then top them with a zesty lemon glaze made entirely from scratch. Once you've had a bite of these, you may never go back to the traditional chocolate chip cookies again!
Go to the recipe: Lemon Cookies
Strawberry Icebox Cake
This delicious no bake strawberry icebox cake is the perfect dessert for those warm spring and summer days when you don't want to spend hours in the kitchen or even turning on the oven! Layered with fresh strawberries, graham cracker cookies, and a rich vanilla whipped cream, it's light, refreshing, and 100% made from scratch. Whether making it for yourself or sharing it with a crowd, it is guaranteed to become a favorite!
Go to the recipe: Strawberry Icebox Cake
Cream Puff
This easy cream puffs recipe is the perfect combination of fancy and simple! With a crisp choux pastry shell, a silky chantilly cream filling, and a dusting of sweet powdered sugar, this French-style favorite is just as perfect for a cozy night at home with friends and family as it is for an elegant dinner party or special event.
Go to the recipe: Cream Puff
Lemon Curd Cookies
These tart and tangy lemon curd cookies explode with citrus flavor in your mouth! Packed with fresh lemon flavor and topped with creamy, homemade lemon curd, these bright and fragrant treats are a dream come true for those who love lemons!
Go to the recipe: Lemon Curd Cookies
Blueberry Ricotta Cake
This moist blueberry ricotta cake will be the highlight of your dessert table this summer! Made with fresh blueberries and creamy ricotta cheese, then topped with a bright, flavorful lemon glaze, it will melt in your mouth and make your taste buds explode.
Go to the recipe: Blueberry Ricotta Cake
Mini Carrot Cakes
Mini carrot cakes with silky smooth cream cheese frosting are the perfect size for one person and have a moist, melt-in-your-mouth texture and cute piped carrot decoration. They're one of my favorite desserts!
Go to the recipe: Mini Carrot Cakes
Easter Bird’s Nest Mini Cheesecakes
These adorable Easter bird’s nest mini cheesecakes will be a hit at your Easter brunch or dinner and are so easy to make! Delicious, silky mini cheesecakes, topped with toasted coconut and mini egg candies make a cute and festive dessert!
Go to the recipe: Easter Bird’s Nest Mini Cheesecakes
Lemon Lavender Cake
The days are getting a bit more summery here, but I still have one more delicate, delicious spring bake to share with you! This lemon lavender cake is light, tender, flavorful, and decadent!
Get the recipe: Lemon Lavender Cake
Blueberry Hot Cross Buns
These soft and fluffy blueberry hot cross buns are full of aromatic spices, sweet and juicy blueberries, and candied fruit peel. Each bun is topped with an iconic cross, glazed with apricot jam, and sprinkled with (optional) crumble for a delicious, modern twist. These fruity buns taste even better the following day, toasted, with a generous amount of butter.
Go to the recipe: Blueberry Hot Cross Buns
Lemon Stuffed Cupcakes
These luscious lemon-stuffed cupcakes are perfect for springtime or Easter. They are a feast for the senses with their bright, sunny yellow filling, moist and deliciously fluffy cupcake bases, and lemon cream cheese frosting on top.
Get the recipe: Lemon Stuffed Cupcakes
Blood Orange Olive Oil Cake
Embrace the citrus season with this delicious blood orange olive oil cake. It’s bursting with fresh flavor, moist, fluffy, and perfectly sweet. The cake is topped with a light, zesty glaze for a delightful snacking experience.
Get the recipe: Blood Orange Olive Oil Cake
Paska Easter Bread
Paska is a traditional Easter yeast bread in Ukraine and Russia. It is light and sweet and typically contains raisins. It was decorated with icing, taken to the church in a beautiful basket, and blessed. After Easter lunch, Paska is served with other desserts for tea. This Paska Easter Bread recipe is just what you need for the upcoming Easter.
Go to the recipe: Paska Easter Bread
Lemon Blueberry Mascarpone Cake
This lemon blueberry mascarpone cake is a layer cake made with a base of lemon blueberry olive oil cake, a lemon curd filling, and a simple mascarpone frosting. This cake is made with two cake layers, infused with fresh sweet blueberries. It is an investment in time, but it is a beautiful and flavorful dessert that will serve a crowd and freezes well.
Go to the recipe: Lemon Blueberry Mascarpone Cake
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