A good cake is nice, but a good cake with the right frosting or filling? That's what people actually remember. It's the silky buttercream, the tangy cream cheese swirl, or the surprise fruit layer in the middle that takes things to the next level. Think of these as the secret weapons that make even a simple cake look like it's made by a pro.
7-Minute Frosting

This easy 7-minute frosting is the perfect solution when you’re short on time and need a quick yet delicious topping for your favorite desserts! Using only egg whites and sugar as its two main ingredients, this old-fashioned frosting recipe has a light flavor and a fluffy, creamy texture that will take your pies, cakes, and cupcakes to the next level!
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White Chocolate Frosting

Use this delicious, easy white chocolate frosting for cakes, cupcakes, and more to elevate them to new heights. It's rich and creamy, full of flavor, and perfectly balanced.
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Peanut Butter Cream Cheese Frosting

This silky smooth peanut butter cream cheese frosting will put a delicious twist on your favorite desserts! In this easy five-step recipe, I eliminate the butter and cut back the sugar to create a creamy, delicious balance of sweetness and rich peanut butter flavor. In just five minutes, you’ll have a finger-licking topping that you can use for frosting peanut butter cakes, cupcakes, cookies, or even ice cream!
Go to the recipe: Peanut Butter Cream Cheese Frosting
Strawberry Cream Cheese Frosting

Whether nestled between layers of moist sponge cake or elegantly piped on top of your favorite cupcakes, strawberry cream cheese frosting is a burst of fruity and delicious pink perfection! Crafted with fresh strawberries cooked down into a perfectly sweetened jam and then whipped together with velvety cream cheese and rich butter, this heavenly cream cheese frosting strawberry style is easy to make and impossible to resist!
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Diplomat Cream

Diplomat cream or crème diplomate has a unique taste and texture. It is lighter than pastry cream yet richer than simple whipped cream filling. Therefore, diplomat cream has numerous uses. It works well in a tart; it's a delicious cake filling, a classic eclair filling, or even makes a tasty small dessert dish on its own.
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Coffee Buttercream Frosting

If you enjoy the taste of a fresh morning cup of coffee, wait until you try this coffee buttercream frosting! Made with a creamy vanilla buttercream base and fragrant espresso powder, this delicious coffee buttercream recipe will make your favorite desserts taste just like an iced latte!
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Chocolate Buttercream Frosting

Chocolate lovers gather around because this creamy chocolate buttercream frosting is a dream come true! This irresistible few-ingredient frosting is made 100% from scratch and puts a decadent, chocolatey twist on traditional American vanilla buttercream frosting. It is incredibly smooth, silky, and versatile, making it the perfect frosting to top all your favorite desserts!
Go to the recipe: Chocolate Buttercream Frosting
Raspberry Cream Cheese Frosting

Fruity and delicious raspberry cream cheese frosting is the perfect topping for cakes and baked goods. It's full of raspberry flavor, a gorgeous pink color, and the silkiest, smoothest texture while still being stable enough to pipe.
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Mascarpone Frosting

This silky mascarpone frosting is the perfect addition to your cupcakes or cakes. Pipes beautifully and, unlike some other frostings, does not include tons of sugar, so it is very well balanced in sweetness. Make this delicious, velvety-smooth frosting in less than 5 minutes using 3 simple ingredients.
Go to the recipe: Mascarpone Frosting
Chocolate Whipped Cream Frosting

Chocolate whipped cream frosting is deliciously rich, creamy, and luxurious. It's a sweetened whipped cream flavored with cocoa powder and infused with vanilla, and it makes the perfect frosting, filling, or garnish for your desserts.
Go to the recipe: Chocolate Whipped Cream Frosting
Lemon Buttercream Frosting

This light and fluffy lemon buttercream frosting recipe has a bright flavor that is perfect for frosting or filling your favorite summer desserts! It combines a delicious vanilla buttercream frosting with the juice of fresh lemons to create a delightfully sweet cream with true citrus flavor. If you have been looking for the best lemon buttercream frosting for cakes, cupcakes, or cookies– you can stop your search here!
Go to the recipe: Lemon Buttercream Frosting
American Buttercream Frosting

This creamy, rich American buttercream frosting has an irresistible buttery, light vanilla flavor that pairs wonderfully with your favorite desserts! Using just five simple ingredients, it is easy to make and comes together in 10 minutes. It is the perfect finishing touch for cakes, cupcakes, and cookies!
Go to the recipe: American Buttercream Frosting
Swiss Meringue Buttercream

Here's the best Swiss Meringue Buttercream recipe so you can frost your cakes like a pro. It's silky, stable, and perfect for piping. What's more, it tastes delicious, too.
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Funfetti Frosting

This delicious and super easy funfetti frosting can be used on everything from birthday cakes to cookies. It's a smooth and silky vanilla frosting but studded with sprinkles for a bit of crunch and a pop of color. I guarantee you'll love it!
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Whipped Chocolate Ganache Frosting

Made with a combination of dark chocolate, heavy cream, and gelatin, whipped chocolate ganache frosting is a light and creamy way to decorate or fill your favorite cakes and pastries. Just follow this easy, step-by-step whipped ganache frosting recipe, and you'll have a flawless and decadent chocolate cream in no time!
Go to the recipe: Whipped Chocolate Ganache Frosting
Ermine Frosting

Ermine Frosting is silky, smooth, light, and fluffy. And while it's a type of buttercream, it isn't too sweet. Use this lesser-known cake frosting on your baked goods, and you'll never go back!
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Coconut Frosting

Add a tropical touch to your favorite cakes, cupcakes, and brownies with this delectable coconut frosting! A twist on my delicious Ermine frosting, this easy recipe combines coconut milk, shredded coconut, and coconut extract to create the perfect balance of sweetness and natural flavor. If you've been looking for a less sweet alternative to a coconut buttercream frosting recipe, you can stop your search here!
Go to the recipe: Coconut Frosting
Strawberry Compote

Strawberry compote is a classic cake filling and one of my all-time favorite fillings for layer cakes like Victoria Sponge. It has such a fresh, fruity flavor, and what's more, it is a lot easier to make than you'd think!
Go to the recipe: Strawberry Compote
Strawberry Buttercream Frosting

This creamy strawberry buttercream frosting is the delightful, fruity touch you've been looking for to top your favorite desserts! This easy recipe infuses my rich American buttercream with fresh strawberries, creating a smooth, fluffy, balanced frosting that will leave you licking your fingers. The best part is it only takes 10 minutes to make!
Go to the recipe: Strawberry Buttercream Frosting
Oreo Frosting

If you're a fan of Oreo cookies, you will absolutely love this creamy homemade Oreo frosting recipe! Top your favorite cakes and cupcakes with this delicious cookies and cream treat made with silky vanilla buttercream frosting and crushed Oreo cookies. With the perfect balance of sweetness and chocolate cookie flavor, it simply can't get any better!
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Caramel Filling

Try this homemade caramel filling for cupcakes, cakes, tartlets, brownies, pies, or any other desserts! It is so buttery and silky with balanced sweetness, plus it won't go hard. Even beginner bakers can make homemade caramel cake filling; it takes 5 minutes and has just four simple ingredients.
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Nutella Frosting

Rich chocolate cake with Nutella frosting has to be one of the most popular birthday cake flavors and fillings. Because who doesn't love the rich and smooth chocolate hazelnut spread? The nutty flavor tames the sweetness slightly, but overall, this is a super decadent cake filling for serious chocoholics only. Make sure to try these Nutella cupcakes and Nutella cake.
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Chocolate Cremeux

Chocolate cremeux has to be one of the best cake fillings and frostings. Crémeux au chocolat is made with five simple ingredients and has a silky texture that isn't too firm and isn't too soft. To conclude, chocolate crémeux is simply the perfect creamy topping or filling for your favorite pastries, tarts, and cakes like this Triple chocolate cake.
Go to the recipe: Chocolate Cremeux
Cream Cheese Frosting

Make this delicious, velvety-smooth, easy-to-pipe cream cheese frosting in less than 3 minutes! Surely, cream cheese frosting is the perfect flavor combination for red velvet cake or spread onto brownies.
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Chantilly Cream

Known for its airy texture and slightly sweet, vanilla-infused flavor, this French chantilly cream will add a delightful, rich, and creamy element to all your favorite desserts! Whether you're making a cake, pie, or pastries, you can use this fluffy whipped cream to fill, frost, or accompany almost any sweet creation!
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Classic Crème Pâtissière

A classic crème pâtissière (vanilla pastry cream filling) is a creamy custard that is the perfect filling for cakes, eclairs, donuts, and tarts. It has a silky smooth texture and delicious vanilla flavor. My vanilla pastry cream filling recipe is easy to follow and comes together fast. You will love it!
Go to the recipe: Classic Crème Pâtissière

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