Some desserts look like they came straight from a bakery, but they’re surprisingly simple to make at home. These treats have all the wow-factor without the complicated steps or hours in the kitchen. They’re easy to pull off, even if you’re short on time or low on experience. Simply mix, assemble, and get ready to receive compliments.
Jiggly Japanese Cheesecake
This jiggly Japanese cheesecake is a unique dessert that stands out for its soft, jiggly texture and delicate flavor. Made primarily with cream cheese and eggs, this sponge-like cheesecake has a souffle-like consistency that's both jiggly and fluffy. To achieve its signature texture, the recipe calls for whipped egg whites, which are gently folded into the batter.
Go to the recipe: Jiggly Japanese Cheesecake
Strawberry Lasagna
This heavenly no bake strawberry lasagna is a great way to brighten up the dessert scene this spring or summer! Made 100% from scratch, it features an irresistible strawberry golden Oreo crust, a creamy cheesecake layer, another fresh strawberry cheesecake layer, and a fluffy whipped topping. The result is a fresh and vibrant treat perfect for picnics, potlucks, and parties!
Go to the recipe: Strawberry Lasagna
Pavlova Wreath
This signature easy pavlova wreath recipe adds an elegant look to the traditional pavlova. It features a crisp meringue shell topped with fluffy homemade whipped cream, fresh fruit, and mint leaves as a refreshing garnish. In my beginner-friendly recipe, you'll find my foolproof techniques and expert tips that guarantee a flawless result every time.
Go to the recipe: Pavlova Wreath
Chocolate Tiramisu
This easy chocolate tiramisu is pure bliss for chocolate lovers! It's made with coffee-soaked ladyfingers layered with a luscious chocolate mascarpone cream that blends rich cocoa powder and smooth melted chocolate. The flavor and texture are incredible! After one bite, you may not want to go back to classic tiramisu!
Go to the recipe: Chocolate Tiramisu
Mini Bundt Cakes
Mini bundt cakes are the perfect tea cakes for any occasion, with a melt-in-your-mouth texture and luxurious raspberry white chocolate glaze. But the best part is that once you've mastered the recipe, you can adapt it to suit your taste and create endless, dainty, delicious desserts.
Go to the recipe: Mini Bundt Cakes
Strawberry Crunch Cupcakes
This easy recipe for moist homemade strawberry crunch cupcakes is going to become your new favorite! Flavorful vanilla cupcakes with a simple cream cheese frosting and a yummy, fruity strawberry crunch topping. The highlight of these cupcakes is the delicious strawberry shortcake crunch, which adds an amazing texture and flavor to the cupcakes!
Go to the recipe: Strawberry Crunch Cupcake
Profiteroles
Featuring a crisp choux pastry shell, luscious pastry cream filling, and a decadent, glossy chocolate glaze, every bite of these easy profiteroles is like a taste of heaven! Whether making them for a special occasion or just because, these fun, bite-sized treats are guaranteed to impress!
Go to the recipe: Profiteroles
Cream Puff
This easy cream puffs recipe is the perfect combination of fancy and simple! With a crisp choux pastry shell, a silky chantilly cream filling, and a dusting of sweet powdered sugar, this French-style favorite is just as perfect for a cozy night at home with friends and family as it is for an elegant dinner party or special event. The best part? Even novice bakers can make them with the help of my step-by-step recipe!
Go to the recipe: Cream Puff
White Chocolate Raspberry Cookies
These irresistibly gooey white chocolate raspberry cookies are a perfect combo of sweet homemade cookie dough, white chocolate chunks, and fresh, juicy raspberries. Perfect for after-dinner or a mid-day snack, they're an easy, crowd-pleasing treat the whole family will love!
Go to the recipe: White Chocolate Raspberry Cookies
Greek Yogurt Cookies
Soft, fluffy, and oh-so-moist, these Greek yogurt cookies are super easy to make and sure to satisfy your sweet tooth! Made with creamy Greek yogurt perfectly blended into the cookie dough and topped with my famous cream cheese frosting, these cookies redefine the meaning of simple and delicious!
Go to the recipe: Greek yogurt Cookies
Pistachio Cheesecake
Super easy, no-bake pistachio cheesecake with a crunchy 2 ingredients crust filled with creamy, airy pistachio cream cheese mousse that has a lovely pistachio flavor, fully natural!
Go to the recipe: Pistachio Cheesecake
Raspberry Cupcakes
These easy raspberry cupcakes are a beautiful dessert table addition for any occasion! Made with moist and fluffy vanilla sponge cake and topped with a homemade, creamy raspberry buttercream frosting, it will be impossible to have just one. The perfect summer treat!
Go to the recipe: Raspberry Cupcakes
Lemon Ricotta Cookies
Brighten up your world with a burst of citrusy bliss with these easy-to-make and delectably delicious Italian Lemon Ricotta cookies! With their soft melt-in-your-mouth texture and perfect balance of tangy and sweet, these lemon cookies are a true delight! Whether you serve them alongside your favorite hot beverage or take them to your next family gathering, they are sure to be a hit!
Go to the recipes: Lemon Ricotta Cookies
Chocolate Poke Cake
This decadent chocolate poke cake is rich, moist, and packed with real chocolate flavor in every bite! Made with a soft chocolate sponge, silky chocolate ganache filling, and chocolate whipped cream frosting on top, it's an easy, crowd-pleasing dessert that's great for any occasion.
Go to the recipe: Chocolate Poke Cake
Strawberry Shortcake Cupcakes
These fruity strawberry shortcake cupcakes are a portable twist on the classic favorite dessert! Featuring moist vanilla cake, luscious Chantilly whipped cream topping, and freshly chopped strawberries, they're the perfect sweet finish to a meal or to enjoy as a mid-day treat!
Go to the recipe: Strawberry Shortcake Cupcakes
Crème Brûlée Cookies
This easy creme brulee cookies recipe combines two dessert favorites to create an irresistible handheld treat! Gooey, soft sugar cookies are topped with a creamy pastry cream and then finished with a crispy caramelized sugar topping. It is a cookie lover's dream come true!
Go to the recipe: Crème Brûlée Cookies
Mille Feuille
Who would have thought that you could easily make this showstopper mille feuille dessert with a pack of puff pastry and a super quick vanilla pastry cream? To make homemade mille-feuille, you bake puff pastry under weights so it remains compacted and crisp and doesn't puff up high. Afterward, the crispy layers of Mille Feuille are stacked with crème pâtissière or crème mousseline. And finally, topped with powdered sugar, whipped cream, or fruit.
Get the recipe: Mille Feuille
Italian Tiramisu
This classic Italian Tiramisu features airy ladyfingers soaked in coffee, layered between a silky, enriched mascarpone cream filling and a touch of cocoa on top. Buon Appetito!
Go to the recipe: Italian Tiramisu
Charlotte Cake
Layers of fluffy ladyfingers, vanilla-flavored créme mousseline, and Spring berries. This Charlotte cake is very easy to make, but it certainly looks very impressive. Sort of a strawberry tiramisu with creamy vanilla filling!
Go to the recipe: Charlotte cake
Baklava Cheesecake
While you may have enjoyed baklava in its traditional form of small squares or triangles, this recipe introduces a delicious twist - baklava cheesecake! Layers of roasted walnuts and filo dough alternate at the bottom of this dessert, each generously brushed with the signature honey syrup that imparts baklava with its unmistakable luster and luxurious taste.
Go to the recipe: Baklava Cheesecake
Patty Donnelly
Everything looks fantastic 😍