I never realized how incredible matcha could taste until I tried these desserts. Each one balances the earthy, aromatic flavor of matcha with the right amount of sweetness, creating desserts that feel both unique and irresistible. They’re easy to make, beautiful to serve, and unforgettable with every bite. These recipes might change the way you think about matcha.
Matcha Tiramisu

My twist on the classic Italian tiramisu - matcha tiramisu! Layers of delicate homemade ladyfingers with a creamy matcha mascarpone filling. The combination of ceremonial-grade matcha tea and sweet, fluffy mascarpone cream creates a unique and delicious flavor that is a must-try for tiramisu lovers.
Go to the recipe: Matcha Tiramisu
Matcha Brownies

These dense and fudgy matcha brownies are a decadent twist on the classic chocolate treat. Besides using high-quality matcha, one key to making these brownies truly amazing is including melted white chocolate in the batter. This creamy, complementary flavor helps make these indulgent St Patrick´s Day desserts a rich, go-to recipe for any green tea matcha lover.
Go to the recipe: Matcha Brownies
White Chocolate Matcha Cookies

These soft and chewy white chocolate matcha cookies are bursting with the delicate flavor combination you didn’t know you needed in your life: earthy matcha green tea and creamy white chocolate chips. Matcha powder adds a festive natural green color and a subtle caffeine kick to these easy-to-make St Patrick's Day desserts. You can also look forward to a gooey fudge texture in every cookie.
Go to the recipe: White Chocolate Matcha Cookies
Matcha Roll Cake

This colorful matcha roll cake yields a light, airy sponge, lightly sweetened with cream cheese and raspberry preserves and topped with coconut shreds. It is a delicious St. Patrick´s Day dessert for the whole family.
Go to the recipe: Matcha Roll Cake
Matcha Muffins

These bakery-style matcha muffins are super soft, fluffy, and full of matcha green tea flavor. They're so easy to make with my top tips for big, puffy muffin tops!
Go to the recipe: Matcha Muffins
Matcha Cheesecake

This no-bake matcha cheesecake without gelatin combines sweet, earthy matcha green tea with a creamy cheesecake filling for a perfectly balanced matcha dessert. It's the matcha dessert you've been looking for.
Go to the recipe: Matcha Cheesecake
Matcha Protein Balls

If you’re a matcha or green tea lover looking to incorporate it into a matcha snack, this is the perfect recipe for you! These matcha protein balls are healthy, gluten-free, and incredibly easy to make and store for up to a week in the fridge!
Go to the recipe: Matcha Protein Balls
Matcha Sheet Cake

This quick and easy matcha sheet cake recipe is a real winner! The soft, moist cake is topped with fluffy, creamy frosting, making it the dream cake for matcha lovers.
Go to the recipe: Matcha Sheet Cake
Matcha Glazed Donuts

Healthy, dairy-free, glazed matcha donuts that are baked, not fried, and super simple to make. Enjoy these donuts on their own or with a glass of milk!
Go to the recipe: Matcha Glazed Donuts
Matcha Oreo Blondies

Matcha Oreo blondies are fudgy, chewy, and buttery, like classic blondies. The combination of earthy matcha powder and dark cocoa Oreos is hard to pass!
Go to the recipe: Matcha Oreo Blondies
Matcha Chiffon Cake

This tried-and-true classic matcha chiffon cake recipe is baked in a tube pan, yielding a light, spongy cake filled with delicious green tea flavor. Adding matcha green tea powder gives the cake extra flavor and tempers its sweetness.
Go to the recipe: Matcha Chiffon Cake
Matcha Cupcakes

Learn how to make delicious green tea matcha cupcakes with vanilla frosting! You’ll love the natural flavor of these baked goods combined with sweet icing.
Go to the recipe: Matcha Cupcakes
Matcha Kit Kat Bars

This copycat recipe for homemade matcha Kit Kat bars features layers of light vanilla wafers coated with matcha green tea chocolate. You'll only need four ingredients to make these at home!
Go to the recipe: Matcha Kit Kat Bars
Matcha Mille Crepe Cake

This matcha mille crepe cake is a showstopper dessert featuring over 20 layers of paper-thin green tea crepes layered between lightly sweetened whipped cream and a surprise layer of fresh strawberry. This delicious cake requires no baking and no oven.
Go to the recipe: Matcha Mille Crepe Cake
Matcha Bars

No-bake matcha bars are a great energy booster and a medley of delicious flavors. They are made with a chewy almond base, superfoods, and cashew base filling layered with chocolate.
Go to the recipe: Matcha Bars
Matcha Chocolate Covered Strawberries

These matcha chocolate-covered strawberries are an easy yet decadent treat that you can whip up in a few minutes. In this delicious combo, fresh, juicy strawberries are coated with green tea powder and white chocolate.
Go to the recipe: Matcha Chocolate Covered Strawberries
Matcha Cake

This matcha cake with whipped cream cheese frosting has a wonderfully soft, fluffy texture and lots of matcha flavor. It’s a naturally green dessert for Christmas or St. Patrick’s Day and can be made with all-purpose or gluten-free flour.
Go to the recipe: Matcha Cake
Matcha Fudge

This is an easy matcha fudge recipe. Made with condensed milk and four other ingredients, the green tea powder shines in this dessert.
Go to the recipe: Matcha Fudge
Matcha Financiers

Matcha financiers are dainty French almond cakes with a Japanese green tea twist! These matcha almond cake bites contain browned butter, almond flour, and sweet, earthy matcha powder.
Go to the recipe: Matcha Financiers
Matcha Cruffins

Cruffins are a portmanteau of a "croissant" and a "muffin." These easy matcha cruffins are truly easy to make at home. They feature flaky puff pastry coated in sugar and matcha powder, filled with a rich and luscious matcha milk jam. Flaky, sweet, earthy, and creamy—the combination of these textures is sublime!
Go to the recipe: Matcha Cruffins
Sourdough Matcha Madeleines

It’s hard to stop eating these sourdough matcha madeleines. These classic French cakes are light and spongy and excellent served with coffee or tea.
Go to the recipe: Sourdough Matcha Madeleines

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