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5 from 1 vote

How to soften hard cookies

Say goodbye forever to dry or stale homemade or store-bought cookies with this guide on how to soften hard cookies! Whether you just overbaked your cookies or waited too long to eat them, these 5 methods can help you save your cookies!
Course: Dessert
Cuisine: American
Author: Katalin Nagy

Ingredients

  • Cookies

Instructions

1. White Bread

  • Put a slice of fresh white bread on the bottom of a jar or container with a tight-fitting lid.
  • Place the hard cookies on top of the of the bread and securely close the jar.
  • Leave the cookies in the jar for 24 hours.
  • If the cookies are still hard after 24 hours, replace the bread with a fresh slice and then leave the cookies in the jar for 6 more hours.

2. Microwave

  • Wrap up to a few cookies in a damp paper towel. The paper towel must be damp not wet.
  • Microwave the cookies in the paper towel for 10 to 15 seconds.

3. Sugar Cubes

  • Place some cubes of sugar on the bottom of an airtight jar or plastic container.
  • Put the cookies on top of the sugar and then seal the jar with the lid.
  • Leave the cookies in the jar with the sugar for 12 hours.

4. Sliced Apple

  • Put some fresh slices of apple on the bottom of a jar or container that has a tight-fitting lid.
  • Lay the cookies on top of the apple and then seal the lid of the container.
  • Leave the cookies in the jar for 24 hours.

5. Wrap them immediately 

  • Your cookies must have just come out of the oven for this method to work.
  • Wrap each cookie individually in plastic wrap while it's still warm.
  • Let the cookies stay wrapped for about 3 to 5 minutes.