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heavy cream in a bowl.
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5 from 1 vote

The BEST Heavy Cream Substitute

If you're in the middle of a recipe and you need the best heavy cream substitute, you've come to the right place. This is the ultimate guide for the most effective ways to replace heavy cream without sacrificing all of the creamy goodness that it adds.
Prep Time5 minutes
Total Time5 minutes
Course: Dessert
Cuisine: American
Servings: 4
Calories: 693kcal
Author: Katalin Nagy

Ingredients

Best substitute for 1 cup heavy cream - Option 1. - good for cooking

Best substitute for 1 cup heavy cream - Option 2. - good for whipping

Best substitutes for 1 cup heavy cream - Option 3. - good for vegan baking

  • 1 cup Coconut cream

Instructions

  • As a general heavy cream substitute, replace 1 cup heavy cream with the mixture of 2 tablespoons of melted but cooled butter and ⅞ cup Half Half
  • For baking, mascarpone can be used as a heavy cream substitute at a 1:1 ratio. It can be whipped and used to decorate cakes and cupcakes.
  • For vegan heavy cream substitute, coconut cream can be used at a 1:1 ratio. It can be whipped too and is a great vegan alternative for heavy cream, however, comes with coconut flavor.

Notes

Other alternatives to substitute heavy cream can be
    1. Milk and Butter
    2. Evaporated milk
    3. Greek Yogurt and Milk
    4. Cottage Cheese and Milk
    5. Cream Cheese
    6. Sour Cream
    7. Milk and Cornstarch
    8. Powdered Heavy Cream
    9. Crème fraîche
    10. Plant-based Milk and Olive Oil
    11. Silken Tofu and Soy milk

Nutrition

Calories: 693kcal | Carbohydrates: 55g | Protein: 6g | Fat: 49g | Saturated Fat: 34g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Trans Fat: 0.2g | Cholesterol: 90mg | Sodium: 101mg | Potassium: 72mg | Fiber: 2g | Sugar: 52g | Vitamin A: 1150IU | Vitamin C: 0.5mg | Calcium: 137mg | Iron: 0.03mg